Lunch Menu

SAMPLE MENU


Marinated Olives £3.50
Honey Roasted Peanuts £3.50
Kedgeree Scotch Egg £6.50
Salt Cod Croquettes, ‘Nduja Mayonaise £5.00
Spring Onion & Goats Cheese Croquettes, Romesco Sauce £4.00

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Curried Cauliflower Soup, Onion Bahji £8.50
Castel Franco, Blood Orange, Beetroot, Walnut & Dill Salad £7.50
Lamb Fritter, Sheep’s Yoghurt, Harissa, Pickled Raisin £9.00
Wild Seabass, Fennel Salad & Lobster Sauce £12.00

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Monkfish, Worcester Cabbage, Hash Brown, XO Sauce £26.00
Gnocchi, Asparagus, Braised Shallots, Burrata & White Truffle £19.50
Root Vegetable Ribollita, Charred Purple Sprouting Broccoli, Spiced Almonds £17.00
House Cured Ham, Fried Egg, Chips & Parsley Sauce £18.50

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Sides

£4.50

Triple-Cooked Chips with Aioli
Roasted Heritage Carrots
Charred Purple Sprouting Broccoli

Many of our dishes can be adapted for intolerances.
Please inform our Team about any dietary requirements.

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