We will be offering a very special menu for Valentines weekend with 4 courses + 2 sides for £30 per person, or 5 courses + 2 sides for £35 per person. Email info@theblindbull.co.uk us or message us on our social media channels with your order! *** Instagram: https://www.instagram.com/theblind_bull Facebook: https://www.facebook.com/theblindbull Twitter: https://twitter.com/theblindbull_
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A delicious new menu allowing you to enjoy the best of Derbyshire’s produce in the comfort of your own home. We will provide you with carefully pre-prepared and portioned dishes and easy instructions for you to ‘finish at home’ to guarantee a delicious at home dining experience! Monday 25th January 2021: Focaccia and House Butter to start Starters: Smoked Mackerel […]
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___ MENU: Lamb Kebab, Roast Garlic Aioli £9.95Duck Kebab, Pomegranate and Chilli Sauce £9.95Falafel, Haloumi, Harissa Kebab £7.95King Prawn Kebab, Smoked Roe Aioli £11.95Cuttlefish Flat Bread, aged Parmesan £6.95 * Sides – all £3.50FalafelHummus and PittaHouse PicklesRoast Brussels Sprouts, Dukkah, Chill Sauce * Extra Sauces – all 50pRoasted Garlic AioliBlind Bull Chilli SauceSmoked Roe Aioli * We also have a […]
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___ MENU: Squid Toast, Squid Ink Aioli £5.50 Mapo Tofu Steamed Buns £3.50 per piece Pig Cheek Steamed Buns £3.50 per piece Korean Fried Chicken Wings £4.50 Sweet & Sour Squid £9.00 Half/Whole Roast Duck, Umeboshi Plum Sauce, Pancakes £18.00/£34.00 Steamed Cod Ban Mian £12.00 Squash Ban Mian £8.00 Char Sui Beef Rib £9.00 * Egg Fried Rice £3.50 Stir […]
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We are delighted to announce that we will be offering a brand new take-away dining option from this Thursday: The Blind Bull At Home. All orders will need to be placed 24 hours in advance. Simply call us on 01298 211949 to place your order, and collect when suits you – the menu will be available all day. Menu: White […]
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As uncertainty abounds we are being kept on our toes by the sudden changes to covid guidance and new regulations. Whilst Derbyshire is not currently in the highest levels of lockdown, many of our neighbouring regions are facing tighter restrictions and we are feeling the effects. Along with many of our colleagues in the hospitality industry we are having to […]
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