A delicious new menu allowing you to enjoy the best of Derbyshire’s produce in the comfort of your own home. We will provide you with carefully pre-prepared and portioned dishes and easy instructions for you to ‘finish at home’ to guarantee a delicious at home dining experience!
Monday 25th January 2021:
Focaccia and House Butter to start
Starters:
Smoked Mackerel Pate, Pickled Cucumber, Soda Bread
Mushroom & Freekeh Soup (v)
Ham Hock Terrine, Pickles, Toast
Mains:
Braised Beef “a La Bordelaise” (gf)
Reginette, Roasted Squash, Walnut Pesto, Sage (v)
Whole Plaice en Papillote, Cafe de Paris Butter for 2 (gf)
Sides:
Dauphinoise Potato
Roasted Squash & Hazelnuts
Grilled Broccoli
Desserts:
Steamed Chocolate Pudding, Salted Caramel Sauce
Blood Orange Cheesecake, Caramelised White Chocolate
2 courses + 2 sides for £20 per person
3 courses + 2 sides for £25 per person
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Please place your orders by 2:30pm latest for same day pick-up.
For this new menu we are offering collection between 3:30pm and 6pm Friday and Saturday.
The Menu will change weekly and will be released every Sunday for the following weekend.
Call us from 10am to order on 01298 211 949, email info@theblindbull.co.uk, or message us on our social media channels.